Palabras clave
Factores de riesgo
Enfermedades esofágicas
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Resumen
Objetivo: Determinar los factores de riesgo de Enfermedad por Reflujo Gastroesofágico (ERGE) prevalentes en estudiantes de una universidad del interior de la Amazonía. Métodos: Estudio observacional, descriptivo y cuantitativo realizado en la Universidad Estadual de Pará (UEPA) mediante cuestionario electrónico. Resultados: Se obtuvieron 183 respuestas. La prevalencia fue femenina (53,6%), mestiza (58,46%), edad de 18 a 20 años (45,35%). La mayoría (38,3%) estudia medicina, el 94% tiene una carrera de tiempo completo. El 13,1% ha sido diagnosticado con la enfermedad. En cuanto al Índice de Masa Corporal (IMC), el 25,6% tienen sobrepeso y el 6,01% obesos tipo I, el 76% consume al menos 1 vaso de café al día, el 60,7% bebe alcohol socialmente y el 3,3% fumar cigarrillos electrónicos. El 46% utiliza Antiinflamatorios No Esteroides (AINE) todos los meses y el 38,8% no duerme lo suficiente. El 32,8% no practica ejercicio físico. La media de estrés percibido fue de 22,3 y la media femenina fue superior (24,8). Conclusión: El sueño insuficiente, el consumo de bebidas alcohólicas y café y los altos niveles de estrés son factores de riesgo predominantes para ERGE en universitarios. Se necesitan más estudios para aclarar la relación entre este estilo de vida y ERGE.
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